It was a week full of wines, vines, microbes and even nitrogen.
The annual forum for science and research has come to an end, but
we have photos to keep the memories alive.
Additionally, audio recordings are
available for sale, and video recordings of the three
international Nitrogen Symposium speakers are available FREE to members. Below are
some of the highlights from this year’s National Conference:
The ASEV greatly appreciates the members who took the time to
fill out the 2014 membership survey. It is through your valuable
feedback that we shape the direction of our Society. Here
are some highlights from the survey:
Members felt ASEV provided a valuable service to the wine and
grape industry, is key to their professional development and is
balanced in addressing both enology and viticulture research.
They also expressed confidence in the staff.
Dr. Andy Walker of the University of California, Davis, who has
served as ASEV’s technical program director since the position
was created in 2010, has elected to step down from the position.
Dr. James Harbertson, ASEV’s second vice president and extension
enologist at Washington State University, will serve as interim
technical program director. Jim served as the technical enology
program director for the technical program committee.
Approved by the ASEV Board of Directors on January 19, 2021.
Diversity
The American Society for Enology and Viticulture is committed to
creating a fair, safe, and flexible environment which embraces
tolerance and fosters inclusion. We celebrate the myriad of
perspectives and contributions that each individual brings to our
Society. Diversity, equity, and inclusion fuel our innovation and
enriches our community.
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