Davis, Calif., May 18, 2023… The American Society for Enology and Viticulture (ASEV) is pleased to announce Dr.Vicente Ferreira from Universidad de Zaragoza, Spain, will be presenting this year’s Honorary Research Lecture, “What We Know About the Chemical Bases of Wine Aroma Perception” at the 74th ASEV National Conference in Napa, California, on June 28.
In a new virtual seminar offered for ASEV members, you can read the published paper, see the authors present their findings, and engage directly with them during a Q&A session.
Fabian Weber and Pascal Wegmann-Herr will present on their research paper that reveals the impact of stilbenes on malolactic fermentation. Many disease-resistant grape cultivars contain greater amounts of stilbenes due to their role as phytoalexins, which have antifungal properties. In a synthetic wine medium, the researchers looked at the impact of MLF on five identified stilbenes in combination with various lactic acid bacteria, showing a variable rate of malic acid breakdown in the presence of these stilbenes, depending on the LAB strain.
Davis, Calif., March 20, 2023… Dr. Anna Katharine Mansfield, associate director of Cornell AgriTech and associate professor of enology at Cornell University, has been confirmed as the American Society for Enology and Viticulture (ASEV) 2023 Extension Distinction Award recipient. She will be presenting, “Would You Rather Be Right or Kind? The Ideal vs. the Real in Enology Extension,” at the 74th ASEV National Conference in Napa, California, on June 26-29, 2023.
Davis, Calif., March 6, 2023… A leader and collaborator in grape extension and research at Cornell University, Dr. Timothy Martinson will receive the American Society for Enology and Viticulture’s (ASEV) highest honor, the ASEV Merit Award.
DAVIS, Calif., March 01, 2023…The American Society for Enology and Viticulture (ASEV) has selected the 2023 Best Paper Awards for enology and viticulture. Both papers are highlighted in the American Journal of Enology and Viticulture and are available free of charge.
Approved by the ASEV Board of Directors on January 19, 2021.
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