SACRAMENTO, Calif., October 13, 2020…With a planned return to a live, in-person format, the Unified Wine & Grape Symposium opens registration and housing on Tuesday, October 19, at 9 a.m. PDT. The conference will be at the newly renovated SAFE Credit Union Convention Center, formerly the Sacramento Convention Center, on January 25-27, 2022.
Robert Blundell (Major Professor: Akif Eskalen,
University of California, Davis) Evaluation of Grapevine-Derived Microbes for Sustainable
Pruning Wound Protection Against Grapevine Trunk Diseases
Arran Rumbaugh (Major Professor: Anita
Oberholster, University of California, Davis) Effects of Grapevine Red Blotch Virus (GRBV) on Grape
Metabolic Pathways through Ripening
Viticulture (flash talk)
Evelyn Alvarez-Mendoza (Major Professor:
Shunping Ding, California Polytechnic State University, San Luis
Obispo) Fungicide Resistance of Botrytis cinerea Populations on Wine
Grapes in the Central Coast of California
Rachel Allison (Major Professor: Gavin Sacks,
Cornell University, New York) Accelerated Bench-Tests for Predicting H2S Formation in
Yiliang Cheng (Major Professor: Aude Watrelot,
Iowa state university, Ames) How do Accentuated Cut Edges and Macerating Enzyme Affect
Phenolic Compounds Extraction on Marquette Wines?
Enology (flash talk)
Jenna Fryer (Major Professor: Elizabeth
Tomasino, Oregon State University, Corvallis) Smoke Attribute Carryover and Functionality of Rinse Systems
in Sensory Analysis of Wildfire Affected Wines
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