2019-2020
Kristen Barnhisel
2018-2019
John Thorngate
2017-2018
Jim Harbertson
2016-2017
Nichola Hall
2015-2016
Mark Greenspan
2014-2015
Lise Asimont
2013-2014
James Kennedy
2012-2013
Leticia Chacón-Rodríguez
2011-2012
Sara Spayd
2010-2011
Patty Saldivar
2009-2010
Christian Butzke
2008-2009
Michael Silacci
2007-2008
Craig Rous
2006-2007
Patricia Howe
2005-2006
Robert L. Wample
2004-2005
Thomas Smith
2003-2004
Signe Zoller
2002-2003
Bill Nakata
2001-2002
Dennis Martin
2000-2001
Jane Robichaud
1999-2000
Larry Bettiga
1998-1999
Margaret Davenport
1997-1998
Diane Kenworthy
1996-1997
James A. Wolpert
1995-1996
Michael Martini
1994-1995
Tom Peterson
1993-1994
Bradley Alderson
1992-1993
John Buechsenstein
1991-1992
Edgar B. (Pete) Downs
1990-1991
L. Peter Christensen
1989-1990
Richard Morenzoni
1988-1989
Neal Overboe
1987-1988
David Cofran
1986-1987
L. Doug Davis
1985-1986
Robert Steinhauer
1984-1985
Mike Nury
1983-1984
John Franzia, Jr.
1982-1983
W. Mark Kliewer
1981-1982
Ronald G. Hanson
1980-1981
Cornelius S. Ough
1979-1980
Arthur Caputi, Jr.
1978-1979
Hector C. Castro
1977-1978
Richard G. Peterson
1976-1977
Dawson L. Wright
1975-1976
Vernon L. Singleton
1974-1975
A. Dinsmoor Webb
1973-1974
Philip G. Posson
1972-1973
Leonard J. Berg
1971-1972
Minoru Akiyoshi
1970-1971
Leo A. Berti
1969-1970
George Thoukis
1968-1969
Elie C. Skofis
1967-1968
George L. Marsh
1966-1967
Ze’ev Halperin
1965-1966
Joseph E. Heitz
1964-1965
Alfred F. Pirrone
1963-1964
James F. Guymon
1962-1963
Ted T. Yamada
1961-1962
Charles M. Crawford
1960-1961
Myron S. Nightingale
1959-1960
Raul T. DeSoto
1958-1959
Maynard A. Amerine
1957-1958
Michael J. Bo
1956-1957
Louis P. Martini
1955-1956
Max Goldman
1954-1955
Walter S. Richert
1953-1954
Albert J. Winkler
1952 Dale
Mills
1951 Harold
W. Berg
1950 Charles
B. Holden, Jr.
Approved by the ASEV Board of Directors on January 23,
2017.
ASEV Ethics Policy
The objectives of the Society shall be to encourage, stimulate,
and support research in enology and viticulture or other sciences
directly applied to enology or viticulture through its technical
programs. Furthermore, the objectives shall be to provide forums
for the presentation, discussion, and publication of such
research and technological developments for the advancement of
science and the promotion of education in enology and
viticulture.
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