Dr. Linda Bisson, a professor and geneticist at the University of
California, Davis, joins a prestigious group of wine and grape
industry leaders who have received the ASEV’s Merit Award for outstanding
contribution to the Society and the industry.
Dr. Terry Bates, Senior Research Associate at Cornell University
(Horticulture) New York State Agricultural Experiment Station,
has been granted the first ASEV Extension Distinction
The ASEV Extension Distinction Award recognizes a current
extension educator based for their outstanding contribution of
(1) information in enology or viticulture through their extension
program, or (2) the translation of novel research findings into
commercially applicable tools for enologists and viticulturists.
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