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Position: USDA-ARS Post-doctoral Research Associate
Location: Davis, CA
Term: 2-years
Grade: GS11, promotion potential to GS12
Salary: from $66,253 to $86,132 per year
Closing Date: October 1, 2018 Start Date: Flexible start date, but aiming for
October/November 2019
This Research Technician III role is a full-time, salaried
position with full benefits. Schedule will mostly be Monday
through Friday, but may include early mornings, evenings, and
weekends as seasonal data collection and other tasks demand.
The Production Assistant will be responsible for assisting in all
functions and phases of vinegar production. This is an excellent
opportunity for someone with a passion in operations and wine
making. This individual will have the chance to learn the
business and gain hands on experience on the production floor.
Start Date: Position begins on or before
September 13, 2018
California Polytechnic State University
The Departments of Horticulture & Crop Science and Wine &
Viticulture at California Polytechnic State University, San Luis
Obispo, within the College of Agriculture, Food and Environmental
Sciences at Cal Poly State University, San Luis Obispo, CA seeks
applications for a full-time academic year, tenure-track
assistant, associate or full professor to teach courses related
to plant pathology.
Endowed Chair of Tree Fruit Soil and Rhizosphere Science (open
rank). The College of Agricultural, Human, and Natural Resources
Sciences (CAHNRS) through the Department of Crop and Soil
Sciences (CSS) seeks a current or emerging leader in soil ecology
with a focus in rhizosphere processes to serve as a core member
of our tree fruit research and extension team, contributing to an
expanding college focus on soil-plant interactions.
The Wine and Viticulture Department at Cal Poly, San Luis Obispo,
CA, invites applications for a full-time, academic year,
tenure-track position as Assistant/Associate/Full Professor of
Wine Sales and Marketing.
Start Date: August 2018
Academic Year Appointment (9 month)
School of Integrative Plant Science, College of
Agriculture and Life Sciences, Cornell University (Ithaca,
NY campus)
The College of Agriculture and Life Sciences (CALS) at Cornell
University is located in the scenic Finger Lakes wine region of
New York State, and its interdepartmental Viticulture and Enology
(V&E) bachelor’s degree program is unique among U.S. schools
east of the Rocky Mountains. The V&E major was established by
CALS in 2008 to address the needs of the rapidly growing Eastern
and Midwestern US grape and wine industries, including the
approximately 350 wineries in New York. The V&E teaching
program complements CALS’ long-standing reputation for excellence
in research and extension on fermentation science, viticulture,
and related fields. The program currently has about 30
undergraduates in the major, another 30 completing the minor, and
provides instruction to over 600 students per year across a range
of survey and specialized courses.
American Society for Enology and Viticulture Web Link &
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