Category: eNews

Help ASEV recognize individuals whose work has made an important contribution to enology, viticulture and the wine and grape industry. Nominations for the ASEV Merit Award and The Anita Oberholster Award for Extension Excellence are due August 1. The Merit Award recognizes distinguished achievement in areas such as education, research, technology, management and industry service.…

The 2026 ASEV National Conference brought the wine and grape community together in Boise for four memorable days of research, professional connections and celebration. Held June 15–18 at the Boise Centre in Boise, Idaho, the joint conference between the American Society for Enology and Viticulture (ASEV) and the ASEV Eastern Section marked an exciting milestone…

Kristen Barnhisel, winemaker, white wines, at J. Lohr Vineyards & Wines, began her second non-consecutive term as ASEV president on July 1. Barnhisel previously served as president in 2019-2020 and returns to lead the Society as it continues strengthening connections among researchers, educators and industry professionals. Joining Barnhisel on the 2026-2027 leadership team are First…

What happens after research is published? Sometimes, the conversation is just getting started. A recent study published in the American Journal of Enology and Viticulture (AJEV) is a great example of how research can move beyond the pages of a scientific journal and reach the people making decisions throughout the wine and grape industry. “Economics…

ASEV members already receive a discounted rate for the Unified Wine & Grape Symposium. This year, there’s an even bigger reason to register early. In celebration of Unified Symposium’s 33rd year, 1- and 3-day registration will be 33% off for all attendees during the first 33 hours after registration opens from October 20 at 9…