-
Aude Watrelot
Education: Ph.D, Food Science, University of Avignon – INRAE, FR, 2013. M.S., Food Science and Human Nutrition, University of Science […]
-
Tom Collins
Education: Ph.D., Agricultural and Environmental Chemistry, University of California, Davis. B.A., 2012. Russian and Soviet Studies, Cornell University, 1984. Employment: […]
-
Lise Asimont
Education: M.S. Environmental Horticulture with a specialization in viticulture, University of California, Davis, 2000. B.A., Anthropology, Saint Mary’s College of […]
-
Geraldine Diverres Naranjo
Education: Ph.D. in Horticulture, Washington State University (2023). M.S. in Plant Biology, Universidad Complutense de Madrid (2018). B.S. in Biology, […]
-
Cain Hickey
Education: Ph.D., Horticulture, Virginia Tech, 2016. M.S., Horticulture, Virginia Tech, 2012. B.S., Horticulture, Penn State, 2009. Employment: Assistant Teaching Professor […]