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ASEV Platform – August 11, 2025
- August 7, 2025
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Meet Your 2025-2026 ASEV Board Leadership
We're excited to introduce the leadership team guiding ASEV through the coming year, led by President Dr. James Osborne from Oregon State University. Experienced Leadership at the Helm James Osborne brings over two decades of ASEV involvement to the presidency. A member since 2001, he's served as Director (2019-2022), Secretary-Treasurer (2022-2023), Second Vice President (2023-2024) and First Vice President (2024-2025) giving him deep insight into both our organization and industry needs. His research in wine chemistry, sensory evaluation, and fermentation microbiology directly address challenges many members face daily. "ASEV continues…
Latest News
PRESS RELEASE
ASEV Awards $95,500 in Scholarships to 20 Students
DAVIS, Calif., July 28, 2026 – Twenty students pursuing studies in enology, viticulture, and related fields received a total of $95,500 in scholarships from the...
PRESS RELEASE
Six Students Recognized with ASEV’s 2026 Best Student Presentation Awards
DAVIS, Calif., July 27, 2026 – Six students were recognized with Best Student Presentation Awards at the 2026 ASEV National Conference on June 18 in...
ENEWS
Congratulations to the Best Student Presentation Award Winners
ASEV recognized six students for outstanding research presentations delivered during the 2026 National Conference. Viticulture awards went to Taran Rowles of The Pennsylvania State University...
ENEWS
ASEV Recognizes 2026-2027 Scholarship Recipients
ASEV proudly recognized 20 students with scholarships supporting their education in enology, viticulture and related sciences. George Zhuang of the University of California, Riverside, received...
ENEWS
Award Nominations Due August 1
Help ASEV recognize individuals whose work has made an important contribution to enology, viticulture and the wine and grape industry. Nominations for the ASEV Merit...