Water Use in the Winery
Industry Seminar – Winemaking

Location: Monterey Marriott Hotel

In recent years, it has become evident and crucial for long-term sustainability to save water in both the vineyard and winery environments. In this session, the panel will discuss practical solutions to treat, conserve, and reuse water in the winery. A variety of ideas and practices will be discussed from a large winery perspective, a winery water consultant perspective, and from the university’s theory into practice perspective. Please bring your questions and join us for this lively discussion to plan for the future of water use in your winery.


Steven Botic, Constellation Brands, California


1:30 pm – 1:35 pm Introductions
1:35 pm – 1:50 pm Roger Boulton, University of California, Davis
1:50 pm – 2:05 pm Chris Rogers, Antea Group, California
2:05 pm – 2:20 pm Aaron Stainthorp, Francis Ford Coppola Presents, California
2:20 pm – 2:30 pm Questions & Answers