PhD – Secondary Metabolism in Horticultural and Wine Products
Closing Date: 11/30/2024
Job Address:
Texas A&M University, College Station, Texas
Summary of Duties:
The Department of Horticultural Sciences at Texas A&M University invites applications for a funded Ph.D. position in the exciting field of secondary metabolism in horticultural crops and wine products in the Darwish and Botezatu programs. This project, supported for three years, offers a unique opportunity to delve into cutting-edge research at the intersection of horticulture, chemistry, and enology.
Position Overview:
The successful applicant will work on a comprehensive study of
secondary metabolism in horticultural crops and wine products.
The project will explore the chemical composition and metabolic
processes influencing the quality of horticultural crops and
wine. The candidate will be jointly advised by Dr. Ahmed Darwish
and Dr. Andreea Botezatu as a part of a collaborative
project.
Qualifications:
• Master’s degree (or relevant experience) in Analytical
Chemistry, Chemistry, Biochemistry, Horticulture, Enology, Wine
Science, Food Science, or a related discipline.
• Applicants with expertise in Analytical Chemistry (including
techniques such as LC- MS or GC-MS) will be strongly
preferred.
• A passion for scientific research in wine and secondary
metabolomics and a drive to advance knowledge in the field.
• Experience in evaluating different biological activities such
as antioxidant, antifungal, and antibacterial activities of
different secondary metabolites.
Key Responsibilities:
• Conduct cutting-edge research on the metabolomics and secondary
metabolism of wine and other horticulture production.
• Utilize advanced analytical techniques to study wine grape
composition and transformations during winemaking.
• Collaborate with experts in enology, chemistry, and
horticulture to contribute to impactful research that can shape
the future of the wine industry.
• Publish in top-tier scientific peer-reviewed journals in the
field
• Communicate results at conferences, workshops, online seminars,
etc.
Funding: This PhD position is fully funded for three years,
covering tuition and a competitive stipend.
Location: Texas A&M University, College Station, Texas – a
leading research institution known for its vibrant academic
community and world-class facilities in agricultural and food
sciences.
How to Apply: Interested candidates are invited to submit:
• A cover letter outlining relevant experience and research
interests.
• CV/Resume.
• Contact information for three professional references.
Dr. Ahmed Darwish, Assistant Professor of Secondary Metabolism in
Horticultural Crops, and Dr. Andreea Botezatu, Associate
Professor and Enology Extension Specialist, will co-advise the
selected student. Please submit your application for screening
and consideration to these emails:
Ahmed.darwish@ag.tamu.edu
Andreea.Botezatu@ag.tamu.edu