2018 Best Student Presentation Awards
Viticulture (oral)
Elizabeth Burzynski (Major Professor: Gavin Sacks, Cornell University, New York)
Sour Grapes, Indeed! Malic Acid Increases in Certain Vitis spp. during Maturation
Viticulture (poster)
Sarah Mayfield (Major Professor: Renee Threlfall, University of Arkansas, Fayetteville)
Identification of Anthocyanins in Enchantment Grapes and During Wine Production
Viticulture (flash talk)
Molly Felts (Major Professor: Renee Threlfall, University of Arkansas, Fayetteville)
Evaluation of Postharvest Marketability of Arkansas Table Grapes Grown in High Tunnel Production
Enology (oral)
Cory Marx (Major Professor: Anita Oberholster, University of California, Davis)
Optimization of Winery Cleaning and Sanitation: Effective Chemistries for Microbial Inactivation and Fermentation Soils
Enology (poster)
Matthew Noestheden (Major Professor: Wesley Zandberg, The University of British Columbia, Canada)
Smoke Taint: Challenging Current Beliefs and Exploring In-Winery Mitigation Strategies
Enology (flash talk)
Thi Nguyen (Major Professor: Andrew Waterhouse, University of California, Davis)
Postfermentation Production of Acetaldehyde by Saccharomyces cerevisiae
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