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2002 Best Student Presentation Awards
Viticulture
Ray Shaffer (Major Professor: Carmo Vasconcelos, Oregon State University, Corvallis)
Effect of Rootstock on the Performance of Chardonnay, Merlot, Pinot noir and Pinot gris
Viticulture
Luis Sanchez (Major Professor: Nick K. Dokoozlian, University of California, Davis)
Bud Microclimate, Carbohydrate Availability, and Fruitfulness of Vitis vinifera L
Enology
Seth Turbow (Major Professor: David E. Block, University of California, Davis)
Effects of Viticultural Practices on the Aroma of 2000 Napa Valley Cabernet Sauvignon Wines
Enology
Cameron Parry (Major Professor: David A. Mills, University of California, Davis)
Oenococcus oeni Strain Differentiation by Rep-PCR
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Latest News
PRESS RELEASE
Oregon State University Professor and Director of the Oregon Wine Research Institute Appointed as ASEV Board President
DAVIS, Calif., August 8, 2025... Professor James Osborne has been confirmed as the president of the American Society for Enology and Viticulture (ASEV) for 2025-2026....
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Meet Your 2025-2026 ASEV Board Leadership
We're excited to introduce the leadership team guiding ASEV through the coming year, led by President Dr. James Osborne from Oregon State University. Experienced Leadership...
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Award Nominations Deadline Reminder
The Power of Knowledge Deserves Recognition — Submit Your Nomination In a time when credible knowledge and trusted voices are increasingly rare, recognizing those who...
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Missed the ASEV National Conference in Monterey?
We’ve got you covered! Catch a glimpse of standout moments and read Wine Business Monthly’s coverage featuring research insights, keynote speakers, and takeaways from the...