2022 Best Student Presentation Awards

Viticulture (oral)

Maria Zumkeller (Major Professor: Kaan Kurtural, University of California, Davis)
No-till Systems and Perennial Cover Crops Show Minimal Effects on Vineyard Soil Microbiome Composition

Viticulture (poster)

Mathew Lange (Major Professor: Patricia Skinkis, Oregon State University, Corvallis)
First-Year Effects of Vineyard Floor Management on Dry-Farmed Pinot noir Vine Performance in Different Soil Types

Viticulture (flash talk)

Geraldine Diverres (Major Professor: Markus Keller, Washington State University, Prosser)
Tailoring Irrigation for White Wine Grapes in Arid Eastern Washington

Enology (oral)

Austin Montgomery (Major Professor: Gavin Sacks, Cornell University, New York)
H2S Formation During Wine Storage in Aluminum Beverage Cans – Effects of Wine Composition and Liner Type

Enology (poster)

Glycine Jiang (Major Professor: Patrick Gibney, Cornell University, New York)
Examining the Role of Fructose in Stuck or Sluggish Fermentation: A Correlation, not a Cause

Enology (flash talk)

Yiliang Cheng (Major Professor: Aude Watrelot, Iowa State University of Science and Technology, Ames)
Synergetic Effect of Accentuated Cut Edges (ACE) and Pectinase on Marquette Wine Quality

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