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2024 Student presentation scoring
2024 Student presentation scoring
Submitted Presentation Scores
Session
(Required)
Enology – Sensory of Grapes and Wine Session (2024)
Enology – Microbiology Session (2024)
Enology – General Enology Session (2024)
Enology – Aroma Compounds Session (2024)
Enology – Fermentation Management Session (2024)
Enology – Student Flash Talks (2024)
Enology – Poster Sessions (2024)
Viticulture – Red Blotch Symposium (2024)
Viticulture – Climate and Environment Session (2024)
Viticulture – General Viticulture Session (2024)
Viticulture – Precision Viticulture Session (2024)
Viticulture – Pests and Diseases Session (2024)
Viticulture – Student Flash Talks (2024)
Viticulture – Poster Sessions (2024)
Presentation
(Required)
Dallas Parnigoni, California Polytechnic State University, San Luis Obispo
Danielle Fox, Washington State University, Prosser
Lik Xian Lim, University of California, Davis
Hidden
Your Name
(Required)
Originality (20 pts)
(Required)
Please enter a number from
0
to
20
.
Does the literature show a need for this work? Was there good justification for the research?
Scientific Merit (20 pts)
(Required)
Please enter a number from
0
to
20
.
Were the experimental design and procedures used appropriate? Was statistical treatment of the data appropriat? Significance of the research to the subject based on results?
Student's Knowledge of Subject (30 pts)
(Required)
Please enter a number from
0
to
30
.
Does the student have a good grasp of the subject matter being presented?
Presentation (30 pts)
(Required)
Please enter a number from
0
to
30
.
Was the visual presentation of information logical and appropriate? Was the presentation well organized?
Deductions (20 pts)
(Required)
Please enter a number from
-20
to
0
.
Up to 10 points can be deducted from the total score if the oral presentation runs too long and an additional up to 10 points can be deducted if the student does not conduct themselves in a professional manner throughout the conference.
Comments