Dakota Shy Wine
St. Helena, CA
November 20, 2020
Dakota Shy Wine
771 Sage Canyon Road
St. Helena, CA 94574
Dakota Shy Wine is seeking 2020 Harvest Interns!
Selected interns will have an opportunity to thrive at one of Napa Valley’s newest, state-of-the-art wineries during its fourth harvest. Interns will learn production processes from our winemaker, assistant winemaker, and cellar master.
We are looking to hire on a member of our harvest team full-time at the end of harvest. Because of this, we ask that applicants have at least one year of previous harvest, wine, microbiology, enology, or viticulture experience or education.
Commonly required tasks include, but are not limited to, work in confined spaces, climb a ladder, stand and walk for long periods of time, repeatedly lift 50 pounds, work with winery sanitation chemicals, use personal protective equipment, work outdoors and inside. Fruit Processing, fermentation management,
drain and pressing, barrel filling and racking, winery upkeep, and topping make up the fun stuff.
Successful applicants will be over the age of 21, have a valid driver’s license, own a car, find housing, communicate effectively in English, have legal United States work status, and must be willing to work with limited days off. Reliability and self-motivation are essential skills.
Employment for harvest will begin in mid-August and continue into November with competitive compensation ($22/hour). One intern may potentially be asked to stay on full-time.
Please contact Pete Hopkins by phone at 814.771.2508 or email firstname.lastname@example.org