General information

Registration Rates

Become a member today and save on registration fees!

Tuesday, June 19
Brettanomyces Symposium Rates
Through
June 12
Rates
After
June 12*
ASEV Member** $275 $350
Non-Member $375 $450
Student Member $50 $125
Wednesday, June 20 & Thursday, June 21
General Registration Includes: research reports (oral and poster), Industry Seminars & Supplier Displays, award and keynote presentations, Poster Session, Flash Talks, Monterey County Regional Wine Reception, and Student-Industry Mixer.
ASEV Member** $235 $310
Non-Member $460 $535
Student Member $65 $140
Industry Seminar ONLY – Wednesday, June 20

Winemaking - Using Malolactic Fermentation as a Driver of Red Wine Style (1 hr.)
Grapegrowing - Building Healthy Soils (1 hr.)

These seminars are included in General Registration. Fee includes Supplier Displays.
ASEV Member** (if ONLY registering for Industry Seminars) $50 $75
Non-Member (if ONLY registering for Industry Seminars) $75 $100

*After June 12, the additional $25 – $75 fee will only be applied once if you are registering for multiple events.

**CAWG Members are welcome to register at the ASEV Member rates. Please contact us for a promotional code.

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