The American Society for Enology and Viticulture annually awards numerous scholarships to students pursuing a degree in enology, viticulture, or in a curriculum emphasizing a science basic to the wine and grape industry. The awards are not in predetermined amounts and may vary from year to year. All scholarship recommendations made by the Scholarship Committee are subject to final approval by the Board of Directors.
This schedule will be updated with more details on a weekly basis and is subject to change without notice. All events will be held at the Portland Marriott Downtown Waterfront Hotel, unless otherwise noted.
The honorary research lecturer is granted to an individual with a current national or international reputation in his or her field of research who is also actively involved in scientific research. He or she may or may not be a member of the Society. The Awards Committee or Program Committee recommends a proposed research lecturer to the Board of Directors. The Board will select an honorary research lecturer from these recommendations by vote. The Board of Directors need not select a research lecturer each year.
The JF Guymon Lectureship was created in 1979 by Jim Guymon’s family with memorial contributions made after he passed away. Professor Emeritus Guymon was an enologist who devoted 38 years to teaching, research and service in the area of brandy production and wine biochemistry. This lectureship fund was created for use by the Department of Viticulture and Enology at the University of California, Davis.
ASEV’s objectives to encourage and support education and research can be easily identified through our wide range of awards granted to those who have demonstrated meritorious accomplishments.The Society’s outreach extends from granting scholarships and outstanding presentation awards at the National Conference to deserving students enrolled in enology and viticulture academic programs, to exceptional researchers through our Best Paper Awards in the American Journal of Enology and Viticulture. The ASEV Awards Committee also recognizes one exceptional individual annually for his or her
The American Society for Enology and Viticulture (the sciences of winemaking and grape growing) is a 501 (c)(6), tax exempt professional society dedicated to the interests of enologists, viticulturists, and others in the fields of wine and grape research and production throughout the world. Our membership includes professionals from wineries, vineyards, academic institutions and organizations.
If you’re already a member, it’s important that you renew your membership (which can be done online) rather than create a new account. Please click here to log into our member area and manage your profile and/or renew your membership.
American Society for Enology and Viticulture Web Link & Logo License Agreement
ASEV will grant to you a personal, nonexclusive, nontransferable license to hyperlink (“Link”) your Internet Web site to ASEV’s Internet Web site, and/or use ASEV’s Web link logo (“Link Logo”) as part of your Intenet Web site subject to the following terms and conditions: You must accept all terms and conditions in this Agreement.